EAT: Louisiana Crawfish and Shrimp Boil (6/11, 18 & 25)

THURSDAY evenings in June @ Duane Park restaurant
Louisiana Crawfish and Shrimp Boil,served with creole fries and roasted local corn.
Crawfish are flown in from Louisiana on Thursdays only and price will vary according to market price. Get your hands dirty while listening to the cool sounds of Jazz.

Of Duane Park, Eater says: As for food, the menu here follows the roots of chef Shawn Knight, who cooked for years in New Orleans with Emeril Lagasse, and features a number of Southern-influenced dishes.

SCENE/EAT: LSU Crawfish Boil in NYC - May 30

(photo: Nola Cuisine - click it for a DIY crawfish boil recipe)

It's that time of year y'all! That's right Crawfish in NYC brought to you by the LSUNY Metro Alumni. 2000 pounds of crawfish, 16 kegs of assorted Abita beers, and jambalaya. "Be sure to tell your friends and come and join us!"

When: Saturday May 30th - 1-4pm

Where: Pier 66 Maritime - Lightship Frying Pan

------> 26th Street and the Hudson River

What: 2000lbs of Crawfish with the fixins

-----> Jambalaya and 16 Kegs of Abita!

-----> Wine, Soda, Water included

-----> Cash Bar Available

Price: $60 prepay - $80 at the door
-------> Visit lsunymetro.com for tickets

Subway: 23rd St. C, E

Bus: M23 to 12th Ave.

There is no vehicle access to or taxi drop off in Hudson River Park

Live Music:

Maya

J-4-Jennifer